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Recipes From Around The World v2

Recipes From Around The World v2

Volume 2

Recipes From Around The World v2 0Title: Recipes From Around The World v2
Category: Cooking
Price: $5.95
Date Added: 2006-02-02
Ebook format: .PDF
Description:

You don't have to travel the world to get a taste of international cuisine. With Recipes From Around The World, you can open your mind and treat your taste buds to a world of fine cuisine-without leaving home!

Volume 2 of Recipes From Around The World contains over 500 recipes from Australia, Africa the Middle East, the Philippines and the Caribbean. Your family and friends will love this selection of recipes which includes exotic dishes such as Caribbean Pork With Pineapple Salsa, Lebanese Baba Ghanoush, Fragrant Pork Adobo from the Philippines, Aussie Shrimp On The Barbie With Orange Ginger and South African Curried Beef Gratin.

Samples

CARIBBEAN RECIPES

Acapulco Jicama Salad

6 Servings

1/4 c cilantro,minced
...

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Chef... 1... 2... 3... !

Chef... 1... 2... 3... !

Become An Instant Chef With This Quick And Easy Guide!

Chef... 1... 2... 3... ! 0Title: Chef... 1... 2... 3... !
Author: Liz Tomey
Category: Cooking
Price: $9.95
Date Added: 2006-01-24
Ebook format: .PDF
Description:

Make that your restaurant...

Everyone likes good food. But not everyone can cook. In fact, it takes a lot of practice to learn to make tasty dishes over and over again.

There are culinary schools all over the world. Many colleges teach the culinary arts. And don't forget the trade schools. With all these options, do you know where to start?

Let me break it down for you with one question.

Do you like to cook? If your answer is yes... if you want to learn to prepare a delicious entree for your friends, family, customers, or more importantly, yourself... then I have news for you.

You can make delicious food for a living! Just by becoming a chef!

I'm going to tell you everything you need to know to make this dream possible. From when to start,...

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Chef... 1... 2... 3... ! is delivered in PDF format and is viewable on any computer. All you need is Adobe Reader or Acrobat eBook Reader which is available free and already on most computers. If you do not have it installed on your computer, Please Click here to get the software. They are both Free.


Brew Your Own Beer

Brew Your Own Beer

639 Beer Recipes!

Brew Your Own Beer 1Title: Brew Your Own Beer
Category: Cooking, Food
Price: $14.95
Date Added: 2006-01-11
Ebook format: .PDF
Description:

"Discover How To Become Your Own Brew Master,With Brew Your Own Beer. It takes more than a recipe to make a great beer. Just using the right ingredients doesn't mean your beer will taste like it was meant to. Most of the time it's the way a beer is made and served that makes it either an exceptional beer or one that gets dumped into the nearest flower pot."


Within the pages of Brew Your Own Beer, you will find the traditional beer recipes as well as a selection of unique variations like:


Blackout Brown Ale
Honey Basil
Simple Wheat Beer
7--Mile Red Ale
Alaskan Amber Ale
All Grain American Brown
American Brown Ale
Apples in the Snow
Bah Humbug Brew
Barney...

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Chocolate Treats, for Chocolate Lovers

Chocolate Treats, for Chocolate Lovers

Chocolate Treats, for Chocolate Lovers 4Title: Chocolate Treats, for Chocolate Lovers
Category: Cooking, Food
Price: $3.95
Date Added: 2006-01-03
Ebook format: .PDF
Description:

Samples:

1. Chocolate Truffles
Ѕ Cup unsalted butter
2 1/3 C confectioner's sugar
Ѕ C cocoa

1/4 cup heavy or whipping cream 1 1/2 teaspoon vanilla

Centers: pecan, walnuts, whole almonds or after-dinner mints

Coatings: coconut, crushed nuts,confectioners sugar

Makes about 3 dozen truffles
Cream butter in large mixer bowl. Combine 2 1/2 cups confectioners' sugar and the cocoa; add alternately with cream and vanilla to butter. Blend well. Chill until firm. Shape small amount of mixture around desired center; roll into 1 inch balls. Drop into desired coating and turn until well covered. Chill until firm.

2. Chocolate Covered Truffles
1/4 C butter 1 1/2 lbs. real semisweet chocolate 3/4 C non-dairy coffee creamer, any flavor 1/2...

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200 Recipes for Italian Dishes

200 Recipes for Italian Dishes

200 Recipes for Italian Dishes 2Title: 200 Recipes for Italian Dishes
Category: Cooking
Price: $3.00
Date Added: 2006-01-03
Ebook format: .PDF
Description:

Samples:

Part II -- Recipes

Sauces

As the three chief foundation sauces in cookery, Espagnole or brown
sauce, Velute or white sauce, and Bechamel, are alluded to so often
in these pages, it will be well to give simple Italian recipes for
them.
Australian wines may be used in all recipes where wine is
mentioned: Harvest Burgundy for red, and Chasselas for Chablis.

No. 1. Espagnole, or Brown Sauce
The chief ingredient of this useful sauce is good stock, to which
add any remnants and bones of fowl or game. Butter the bottom of a
stewpan with at least two ounces of butter, and in it put slices of
lean veal, ham, bacon, cuttings of beef, fowl, or game trimmings,
three peppercorns, mushroom trimmings, a tomato, a carrot and a
turnip cut up, an...

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200 Recipes for Italian Dishes is delivered in PDF format and is viewable on any computer. All you need is Adobe Reader or Acrobat eBook Reader which is available free and already on most computers. If you do not have it installed on your computer, Please Click here to get the software. They are both Free.


500 Bread Recipes

500 Bread Recipes

500 Bread Recipes 12Title: 500 Bread Recipes
Category: Cooking, Food
Price: $3.95
Date Added: 2005-12-31
Ebook format: .PDF
Description:

Samples:
Baked Cheddar Toast

Categories: Breads, Cheese, Eggs, Main dish
Servings: 6

1 c Heavy Or Whipping Cream 1 c Cheddar Cheese; Md, Shredded
1/2 ts Nutmeg 1/4 ts White Pepper
4 Eggs; Lg, Well Beaten 12 Bread Slices; White

In the top of a double boiler, combine the cream, cheddar, white pepper,
and nutmeg. Stir over hot water until the cheese melts and the mixture is
well blended. Remove from the heat and cool to lukewarm. Generously
butter a large baking sheet and set aside. Cut the bread slices diagonally
and dip each triangle into the cheddar mixture. Place 1/2-inch apart on
the baking sheet and bake until browned and bubbly,...

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500 Bread Recipes is delivered in PDF format and is viewable on any computer. All you need is Adobe Reader or Acrobat eBook Reader which is available free and already on most computers. If you do not have it installed on your computer, Please Click here to get the software. They are both Free.


Jam Recipes

Jam Recipes

Jam Recipes 0Title: Jam Recipes
Category: Cooking
Price: $3.00
Date Added: 2005-12-31
Ebook format: .PDF
Description:

Samples:

1
11 Minute Strawberry Jam
5 c Strawberries
5 c Sugar
Put the strawberries in a pan. Add 1 cup of sugar. Bring to a boil and boil for 4 minutes. Add the second cup of sugar and boil again for 4 minutes. Then add the third cup of sugar and boil for 3 minutes. Remove from stove, cool, stir occasionally

2
Eggplant Jam
3 md Eggplants (3 lb total)
Salt
7 tb Oil, olive
3 Garlic cloves; minced
2 ts Paprika, sweet
1 1/2 ts Pepper, Cayenne or
1/8 ts Harissa
Pepper; freshly ground
3 -to 4 tb Lemon juice, fresh
1 tb Parsley; chopped
3 Lemon wedges or
3 Tomato wedges
Preheat the oven to 375 degrees. Cut the stems off the eggplants. Using a vegetable peeler or a sharp knife, peel the skin in 1/2 inch wide strips vertically down each eggplant...

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Fair, Concession Stand, Large Crowd Recipes

Fair, Concession Stand, Large Crowd Recipes

Fair, Concession Stand, Large Crowd Recipes 28Title: Fair, Concession Stand, Large Crowd Recipes
Category: Cooking
Price: $3.95
Date Added: 2005-12-31
Ebook format: .PDF
Description:

Samples:

1 -- APPLE FRITTERS

2 c. flour
1 tbsp. baking powder
1 tsp. salt
4 tbsp. sugar
2 eggs, beaten
1 c. milk
Scant 3 c. chopped apples (leave skin on)

Sift dry ingredients together. Beat eggs and add milk. Pour into dry ingredients. Stir until batter is smooth. Chop apples. Add apples and blend together. Drop by spoonfuls into hot fat at 375 degrees. Fry until golden brown, turn once. Makes about 30 fritters.

2 -- CORN CHOWDER


1 lb. bacon
1 lb. finely chopped onions (use food processor)
3-4 lb. potatoes
2 qts. corn
2 cans evaporated milk
Salt and pepper to taste

Dice bacon and cook until crisp - drain off portion fat. Add finely chopped onion. Cook until soft but not browned. Add diced potatoes, cover with hot...

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200 Thai Recipes

200 Thai Recipes

200 Thai Recipes 1Title: 200 Thai Recipes
Category: Cooking, Food
Price: $4.95
Date Added: 2005-12-30
Ebook format: .PDF
Description:

Samples:

Thai Rice Noodles

Categories: Thai, Pasta
Yield: 4 servings

4 oz Dried rice noodles 2 Beaten eggs
-- medium size 2 tb Tamarind sauce
1/4 c Vegetable oil 1/4 c Bean sprouts
2 Garlic cloves; finely minced 1 Scallion; sliced
3 tb Chopped raw shrimp 1 tb Salty preserved radish
3 tb Lean ground pork 2 tb Coarsely ground peanuts
1 ts Sugar - (salted or unsalted)
1 tb Fish sauce 2 tb Sliced green onions
1 ts Soy sauce 2 Lemon wedges
2 ts Hot chili sauce ...

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200 Thai Recipes is delivered in PDF format and is viewable on any computer. All you need is Adobe Reader or Acrobat eBook Reader which is available free and already on most computers. If you do not have it installed on your computer, Please Click here to get the software. They are both Free.


400 miscellaneous recipes

400 miscellaneous recipes

400 miscellaneous recipes 0Title: 400 miscellaneous recipes
Category: Cooking, Food
Price: $5.95
Date Added: 2005-12-29
Ebook format: .PDF
Description:

Samples
Barbecued Beef On Buns

Categories: Main dish, Sauces, Meats
Yield: 4 servings

1 c Catsup 2 tb Brown Sugar
1 tb Lemon Juice 1 tb Worcestershire Sauce
1 ts Prepared Mustard 1/2 ts Onion Salt
1/8 ts Pepper 8 oz Cooked Roast Beef *
4 ea Hamburger Buns, Split

* Roast Beef should be thinly sliced and there should be 8 to 10 slices.
Mix catsup, brown sugar, lemon juice, worcestershire sauce, mustard, onion
salt, and pepper in 2-cup glass measure. Microwave uncovered on high
(100%) 1 1/2 minutes; stir. Microwave to boiling, 1 to 2 minutes. Layer
half the beef slices and half the...

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400 miscellaneous recipes is delivered in PDF format and is viewable on any computer. All you need is Adobe Reader or Acrobat eBook Reader which is available free and already on most computers. If you do not have it installed on your computer, Please Click here to get the software. They are both Free.


Category: Cooking eLibrary
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